Fuengirola Fair in October 2025

The Feria del Rosario is celebrated every year in October in honour of the patron saint of Fuengirola.

This fair is, together with the Malaga Fair, one of the most important in Andalusia.

It is characterised by its great typicality and is very deeply Andalusian, and the horses and beautiful, decorated carriages that parade through the city are the main attractions.
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Eastern Costa del Sol: Routes in the Axarquia

  • Posted on August 20, 2025
  • 2 Comments
  • Reading time: 10 minutes

We always encourage our customers to venture into the heart of Malaga. Escape the hustle and bustle of the Costa del Sol and discover some of the best routes in the Axarquia, a true natural paradise.

In just a few kilometers from the coast, you can discover natural parks, pristine environments and picturesque white villages. One of these lesser-known treasures is the Axarquia, situated in the eastern Costa del Sol.

This corner of the province of Malaga is home to two natural parks and the highest peaks in the region. The Axarquia, with its growing tourist appeal, is characterized by the preservation of its charm and rich history. Oerhaps owing to its unique and beautiful topography.

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Gastronomic festivals in Malaga in August 2025

Discover the gastronomic festivals in Malaga in August!

Along the Costa del Sol there is no shortage of options to enjoy the sybaritic life to the full. However, there are also many gastronomic events throughout the year, even in the hot month of August.

Many of them take place in charming inland villages, where you can sample the tasty local gastronomy. Don’t miss out!
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Tomato Huevo de Toro: Exquisite seasonal gastronomy

Today we present one of the star products of Malaga’s gastronomy, the Tomato Huevo de Toro.

As many may know, Malaga’s fertile soils, combined with the mild climate, offer an incredible variety of fruit and vegetables all year round. Combined with fish and seafood, Malaga has the best of Mediterranean cuisine.

One of the star delicacies, which is only available in season, is the so-called Huevo de Toro tomato. It is produced in the Guadalhorce Valley, also called “the orchard of Malaga”, a few kilometres from Malaga.
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